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Katy, Texas, United States
Hello there !! I'm glad you found my blog :-). I'm Nithya & my very close friends call me Nithu. I started this blog back in 2007, when my daughter Divya was born & I christened it " Divya KuttyzKitchen". I'm blessed with a handsome little guy too. My precious two kept me busy for quite these years, its Feb 2014 and I realized my blog needed some serious uplift, So here I am back to blogging. I use my iPhone for clickin & uploadin the pictures in my blog.I know its needs improvement. Let's just say, I'm just happy the way they are for now & when I do find time, I might improve on it. I also own an Etsy store, where I sell my handmade Soap bars, Cupcake soaps, Body butter, Body scrub, Lip balms & more... I plan on adding a few more Categories to my blog like Kiddie food, Travel, Soap making, Crafts etc..

Tuesday, August 18, 2009


  1. MUTTON / LAMB Minced - 1/2 Pound
  2. Onion - 1 medium Diced finely
  3. Garlic - 2 bulbs, peeled & diced finely
  4. Green chillies - 3- 4 diced finely diced
  5. Potato - 3 medium sized, peeled, pressure cooked , Mashed
  6. Cilantro - a bunch well chopped
  7. Mint - 5-8 leaves well chopped
  8. Ginger - 1 inch finely chopped
  9. Salt - as per taste
  10. Egg - 1
  11. All purpose flour - 2 spoons for dusting
  12. Capsicum - red, yellow, green (mixed) 1/2 cup..optional
  13. Oil - for frying
  14. chilli powder - 1 spoon
  15. Turmeric - 1/2 spoon
  16. Garam Masala -1/4 spoon
  17. Pepper Powder - 1/4 spoon
  18. Lemon juice - 2 spoons
  19. Bread crumbs - 1 bowl..


1.Heat a wide mouthed pan, throw in some Oil..when warm, add the chopped garlic & Ginger, saute for a min, add onion, salt & chillies, then comes the mint & cilantro,just saute for 2 mins..add all the spices & throw in the lemon juice at the end.

2.Now in a bowl, throw in the ground lamb, then add the mashed potato & the sauted vegetables..

3.Add in some salt..Mix well using ur fingers..

4.Crack the egg and add throw in it the bowl ..mix well..Form lemon sized balls..and flatten them out..dust them with maida..

5.now dust them with bread crumbs...

6.Heat a pan..drizzle some olive oil and fry the flattened balls..

7.make sure both sides are evenly cooked and crisp & golden brown..

8.Serve with ketchup or Mint chutney..

No one can eat just 1...........


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