CHICKEN KILLU CURRY

INGREDIENTS:

1. Chicken - 1 Kg Boneless



2. Red Chilli – 10-15 Chopped



3. Onions - 4 Medium finely Chopped



4. Cloves of Garlic - 4 finely chopped



5. Curry Leaves ( as much as you can) gives the flavour



6. Coriander Leaves – Chopped



7. Ground nut Oil ( Olive oil should be fine)- 5 table spoons.



8. Pepper - 1/2 spoon



9. Salt to Taste

METHOD:

1. Boil the chicken in 2 ½ glass 0f water for 10 to 12 min with Turmeric powder and salt .


2. Shred the chicken into small pieces.


3. Heat the pan, pour 4 spoons of oil.


4. Throw in the chopped red chillies , curry leaves ,chopped onions and garlic in it, and saute them till the onion changes to golden brown.


5. Now add the shredded pieces of chicken to the pan


6. Stir them and allow the chicken to blend with Onion and garlic.


7. Now you can add salt and pepper to it . You need to stir them for 15 mins ( It should n’t be over cooked.)


8. Finally add some coriander leaves to it .


9. Garnish with Corriander leaves..Drizzle some Lemon...


10. And u r good to go...

This Recipe was handed over to me..by my schoolmate.., Who loves this dish like Crazy.. :0)